No-Bake Preacher Cookies

 

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No-Bake Preacher Cookies: Nothing brings back fond memories quite like a delicious treat made in Grandma’s kitchen. The aroma of freshly made cookies fills the air, creating a warm atmosphere that invites friends and family. Today, we’re diving into a beloved recipe that Grandma always had prepared for unexpected guests: No-Bake Preacher Cookies. These treats are not only simple to make, but they are also full of sweet goodness and packed with peanut butter flavor.

Why you’ll love this recipe

This recipe is perfect for those busy days when you need a quick and tasty dessert without turning on the oven. The combination of oats and peanut butter makes each bite satisfying, and the sweetness from the sugar and cocoa adds a delightful touch. Plus, there’s no baking involved, so you can whip these up in no time at all!

How to prepare No-Bake Preacher Cookies

Preparing No-Bake Preacher Cookies is a breeze. With minimal ingredients and straightforward steps, even those new to baking can join in the fun. Grab your mixing bowls and let’s get started!

Ingredients:

• 3 cups quick-cooking oatmeal
• 2 cups sugar
• 1/2 cup milk
• 1/2 cup unsweetened cocoa powder
• 1/2 cup peanut butter
• 1/2 cup butter
• 1 teaspoon vanilla extract

Instructions:

1. Begin by combining the sugar, milk, cocoa powder, and butter in a saucepan over medium heat. Stir everything together until it starts to boil.
2. Once it reaches a full boil, let it boil for one minute without stirring. This step is crucial for achieving the right texture in your cookies.
3. Remove the saucepan from the heat. Then, quickly stir in the peanut butter and vanilla extract, mixing until it’s well combined and smooth.
4. Next, add in the quick-cooking oatmeal. Stir until the oats are fully coated with the chocolate mixture.
5. Using a spoon, drop tablespoon-sized mounds of the mixture onto a parchment-lined baking sheet.
6. Allow the cookies to cool and set for about 30 minutes at room temperature.
7. Once they are set, the No-Bake Preacher Cookies are ready to enjoy!

How to serve No-Bake Preacher Cookies

These cookies are best served fresh but can be enjoyed at room temperature. You can serve them as a delightful dessert after dinner or as a sweet snack during the day. They pair perfectly with a glass of cold milk or a warm cup of coffee, making for a delightful afternoon treat.

How to store No-Bake Preacher Cookies

To properly store your No-Bake Preacher Cookies, place them in an airtight container at room temperature for up to one week. If you want to keep them longer, consider refrigerating them. They can also be frozen for up to three months. Just make sure to separate layers with parchment paper to prevent sticking.

Preparation tips No-Bake Preacher Cookies

• Ensure to measure your ingredients accurately for the best results.
• If you prefer a thicker cookie, let the mixture boil slightly longer before dropping it onto the baking sheet.
• For added flavor, consider mixing in some chocolate chips, nuts, or dried fruit to the oatmeal mixture.
• If you find the cookies are too soft, allow them to set longer at room temperature, or refrigerate them for a bit.

Variation (if applicable)

There are many ways to switch up No-Bake Preacher Cookies to suit your taste. You could substitute creamy peanut butter with chunky peanut butter for added texture. Alternatively, using almond butter or sun butter makes for a nut-free option. You can also try adding shredded coconut or swapping out some oats for crushed graham crackers to add variety.

Frequently asked questions

1. 
   

   Can I use rolled oats instead of quick-cooking oats?
   Yes, you can use rolled oats, but keep in mind that it may change the texture of the cookies slightly, making them chewier.

   
   
2. 
   

   What can I do if my cookies are too sticky?
   If your cookies are too sticky, let them set longer at room temperature or place them in the fridge for a short period. This will help them firm up.

   
   
3. 
   

   Can I make these cookies vegan?
   Absolutely! You can make vegan versions of these cookies by using plant-based butter and milk, along with your favorite nut or seed butter.

   
   

By making No-Bake Preacher Cookies, you’ll not only indulge in a sweet treat but also create a nostalgic memory that might just become a favorite in your own kitchen. Enjoy these delightful cookies any day, and share them with family and friends, just like Grandma used to!